Samosa

Indulge in our crispy Samosas, perfectly golden and filled with a spiced mixture of potatoes. Each triangular pastry is deep-fried to achieve a delightful crunch, making it a perfect appetizer or snack. Served with tangy tamarind chutney and refreshing mint sauce, these flavorful bites are sure to satisfy your cravings!

Samosa Chat

Shrimp Pakora

Pani Poori

Indulge in our Pani Puri, a popular street food featuring crispy hollow puris filled with a zesty mix of spiced water, tamarind chutney, and chickpeas. These bite-sized treats burst with flavor, offering a refreshing and exciting experience.

Sev Poori

Chicken 65

Enjoy our Chicken 65, a popular South Indian dish featuring bite-sized pieces of chicken marinated in a blend of spices and yogurt, then deep-fried to crispy perfection. With a tantalizing mix of flavors and a hint of heat, this dish is garnished with fresh curry leaves and served with a side of tangy dipping sauce. Perfect as an appetizer or a flavorful snack, it’s sure to delight your taste buds!

Paneer 65

Chili Paneer

Papdi Chat

Bhel Poori

Mirchi Bajji

Savor our Mirchi Baji, a popular snack made with large green chilies stuffed with a spiced potato mixture, then dipped in a chickpea flour batter and deep-fried to crispy perfection. Each bite delivers a delightful crunch with a spicy kick, making it a fantastic appetizer or side dish. Served with tangy chutney for dipping, this flavorful treat is sure to excite your taste buds!

Katt Mirchi

Mix Veg Pakora

Onion Chili Pakora

Enjoy our Onion Chili Pakora, a crispy and flavorful snack made from thinly sliced onions and green chilies, coated in a spiced chickpea batter and deep-fried to golden perfection. Each bite delivers a satisfying crunch with a spicy kick, making them a perfect appetizer or side dish. Served with tangy chutney for dipping, these pakoras are sure to delight your taste buds!

Palak Pakora

Masala Dosa

Crispy rice and lentil crepe filled with spiced potato mixture, served with coconut chutney, tomato chutney, and sambar.

Dosa

Crispy, golden-brown crepe made from fermented rice and lentil batter, served with coconut chutney, tomato chutney, and sambar.

Mysore Dosa

A thin, crispy crepe made from fermented rice and lentil batter, served with sambar, coconut chutney, and tomato chutney.

Chana Dosa

Paper Dosa

Spring Dosa

Chutney Dosa

Pesarattu Dosa

Palak Dosa

Pondicherry Plain Dosa

Rava Dosa

Rava Masala Dosa

Rava Coriander Dosa

Rava Mysore Dosa

Mixed Vegetable Uttapam

Plain Uttapam

Masala Uttapam

Cheese Uttapam

Paneer Uttapam

Steamed Idly

Soft, steamed rice cakes served with coconut chutney, tomato chutney, and sambar.

Idly Vada

Soft, steamed rice cakes paired with a crispy, fried lentil doughnut.

Masala Vada

Medu Vada

Dahi Vada

Poori Bhaji

Savor our Poori Bhaji, a comforting dish of fluffy puris served with a spiced potato bhaji. This classic combination is perfect for breakfast or lunch, offering a delicious balance of flavors and a satisfying bite!

Poori Korma

Chole Batura

Pau Bhaji

Chole Poori

Savor our Chole Poori, a classic North Indian dish featuring spicy chickpea curry (chole) served with fluffy, deep-fried puris. The combination of rich flavors and crispy texture makes this dish a hearty and satisfying meal, perfect for breakfast or lunch.

Halwa Poori

Indulge in our Halwa Poori, a delightful combination of sweet and savory. Enjoy soft, golden puris served alongside a rich semolina halwa, made with ghee, sugar, and nuts. This popular dish is perfect for a festive breakfast or a special treat!

Butter Chicken

Clay oven cooked dark meat simmered in a tomato and onion sauce.

Chicken Tikka Masala

Clay oven cooked white meat chicken simmered in a tomato awl on the sauce.

Chicken Vindaloo

Goan style chicken cooked with potatoes in a spicy sauce with a touch of vinegar.

Achari Chicken

Pieces of chicken cooked in spices with tomato and yogurt gravy.

Kadai Chicken

Chicken cooked with crushed whole spices with peppers, tomatoes, and onions.

Chicken Korma

Chicken cooked in a copper pot with cumin, fennel and cashew nuts in gravy with mild spices.

Keema Mattar

Ground chicken cooked with peas herbs and spices.

Chicken Dhansak

Lentils, vegetables, spices, cumin seeds, ginger, garlic, chicken, either gourd or pumpkin.

Chicken Curry

Boneless chicken cooked in spicy flavored sauce.

Chicken Saagwala

Boneless chicken marine. In yogurt, spices, and herbs and cooked in a puree of spinach.

Goat Vindaloo

Lamb or goat cooked in a spicy tangy onion and tomato gravy.

Goat Korma

Lamb or goat cooked in a mild creamy sauce.

Goat Rogan Josh

Cubes of lamb or goat cooked in tomato and onion sauce.

Goat Bhuna

Lamb or goat cooked in specially prepared herbs and spices with a touch of ginger and garlic.

Goat Palak

Lamb or goat cooked with spinach and mild spices.

Kadai Goat

Goat Curry

Lamb or goat cooked in a mild sauce.

Goat Achari

Goa Fish Curry

Fish cooked in coconut and cream sauce.

Shrimp Vindaloo

Shrimp prepared in mild or spicy gravy.

Fish Tikka Masala

Clay oven cooked fish simmered in tomato and onion sauce.

Shrimp Curry

Shrimp prepared in mild or spicy gravy.

Shrimp Saagwala

Shrimp cooked in a puree of spinach.

Dal Fry

Show simmered yellow lentils sautéed with tomatoes. Ginger cumin and onions.

Paneer Pasanda

Fresh homemade cottage cheese folded in creamy tornado sauce.

Aloo Gobi

Stir-fried potatoes and cauliflower cooked with ginger and garlic.

Dal Makhani

Classic lentils simmered in tomatoes and butter.

Mixed Vegetable Korma

Mixed vegetables in a creamy sauce.

Palak Paneer

Fresh homemade cottage cheese in the spinach puree.

Matter Panner

Farmer fresh homemade cottage cheese cubes cooked with green peas.

Bhindi Masala

Okra sautéed with browned onions, tomatoes, and dried mango.

Eggplant Korma

Cubes of eggplant marinated in a creamy sweet sauce.

Malai Kofta

Malai means cream and kofta are fried dumpling balls.

Chole

Chickpeas cooked with onion, tomatoes, and potatoes.

Tandoori Chicken

Chicken marinated in an almond paste with Kashmiri chilies.

Seekh Kebab Chicken

Minced chicken with fresh spices rolled and grilled on skewers.

Chicken Tikka

Boneless white meat chicken marinated in aromatic spices roasted in a day oven.

Panner Tikka

Homemade cottage cheese marinated with yogurt

Malai Kebab

Chicken tenders with fresh spices rolled and grilled on skewers and grilled over charcoal.

Tandoori Shrimp

Jumbo shrimp marinated with cilantro and pesto.

Fish Tikka

Fish marinated in fresh ginger and garlic cooked to your taste an all-time favorite.

Tandoori Mixed Grill

An assortment of tandoori chicken, chicken tikka, seekh kebab fish tikka, and lamb chops.

Tandoori Lamb Chops

Juicy lamb marinated with ginger and garlic. Cooked to your taste.

Garlic Naan

Butter Naan stuffed with Garlic

Butter Naan

Fluffy, Butter-Infused Traditional Indian Bread

Aloo Paratha

Whole wheat bread stuffed with potatoes.

Cheese Naan

Naan bread stuffed with cheddar cheese.

Chili Naan

Tandori Paratha

Rich multi-layered whole wheat bread baked in a clay oven.

Naan

Soft leavened white bread cooked in a clay oven.

Gobi Paratha

Whole wheat bread stuffed with cauliflower

Onion & Black Pepper Kulcha

Crisp leavened bread from the tandoori oven filled with caramelized onions and dusted with coarse black pepper.

Kheema Naan

Tandoori Roti

Flat whole wheat bread prepared in a clay oven.

Chicken Dum Biryani

Fragrant basmati rice layered and slow-cooked with chicken leg quarters, blended with herbs and spices then garnished with egg and served with yogurt raitha and chili peppers gravy.

Egg Biryani

Fragrant basmati rice layered with boiled eggs, aromatic spices, and garnished with fresh cilantro.

Vegetable Biryani

Vegetable biryani basmati rice cooked with mixed vegetables a blend of herbs and saffron.

Shrimp Biryani

Succulent shrimp cooked with basmati rice and mild spices.

Goat Dum Biryani

Fragrant basmati rice layered and slow-cooked with choicest cuts of goat meat, marinated in yogurt, fried onions and a variety of fresh herbs and spices.

Boneless Chicken Biryani

Savor our Boneless Chicken Biryani, featuring tender, marinated chicken pieces cooked with basmati rice and a blend of aromatic spices. Slow-cooked to perfection, this dish is garnished with fresh herbs and served with raita for a flavorful and satisfying meal.

Lemon Rice

Vegetarian.

Curd Rice

Vegetarian.

Pongal

Vegetarian.

Basmati White Rice

Vegetarian South Indian Vegetarian Thali

Three roti or three poori, rice, dal (pappu), two vegetable curries, pickle, papad, rasam or sambar and curd.

Gulab Jamun (2 Pcs)

Deep fried cheese balls in a honey syrup. 2 pieces.

Rava Sheera

Rasmalai

Sweet cottage cheese dumpling flavored with cardamom and rose water in a cream milk sauce.

Rasmalai

Sweet cottage cheese dumpling flavored with cardamom and rosewater in a creamy milk sauce.

Gulab Jamun

Deep-fried cheese balls in a honey syrup.

Rava Sheera

Masala Lassi

Vegetarian.

Sweet Lassi

Vegetarian.

Mango Lassi

Vegetarian.

Salt Lassi

Vegetarian.

Thums Up

Robustly flavored Indian cola with a unique spicy twist.

Mazza

Mazza - refreshing beverage available in guava, mango, or lychee flavors.

Masala Tea

Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.

Madras Coffee

Fruiti

Water

Clear, refreshing bottled water.

Limca

Refreshing citrus-flavored soda, offering a tangy lemon-lime zest in every sip.

Soda

Selection of sodas including Pepsi, Diet Pepsi, Sierra Mist.

Nescafe Coffee

Raita

Silky yogurt with cut pieces of onions, tomatoes, coriander, and mint.

Papad

Crispy lentil wafers, light and airy with a delicate crunch.

Pickle

Yogurt